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The refined cuisine offered by La Barca Restaurant in Forte dei Marmi is characterised by the use of wood ovens for cooking fish and an aquarium that houses lobsters to be served fresh.

The distinctive feature of La Barca Restaurant is the fresh catch of the day, the indisputable star of our dishes, as well as the seafood spaghetti, seafood risotto,  warm seafood salad and crudités.

You can also enjoy excellent homemade pasta topped with scampi, squid, shellfish, mullet and much more, all accompanied by a bottle of wine or Champagne from our wine list, which includes 500 labels among national and international wines.

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